자유게시판

Kimbo Extra Cream Espresso beans 1kg of coffee beans (click the up coming post)

Kimbo Extra Cream is the espresso of choice for coffee enthusiasts in Naples and all over the globe. It is sweet, with a dense crema and a balanced body that will please any palate.

This Robusta-Arabica blend of coffee beans from Brazil, Central America and Asia has a medium roast profile. It's the perfect base for Latte, Cappuccino and Flat Whites.

Product Description

Kimbo Espresso Bar Extra Cream is a blend made of top-quality coffee beans that produces an aromatizing espresso with a thick crema. Its Robusta and Arabica coffee beans are carefully selected to hit the sweet spot between acidity and sweetness and deliver a full-flavored espresso. The result is a superb espresso base that punches above its weight in milk, delivering outstanding results in Lattes, Cappuccinos and Flat Whites.

It consists of 40 % Arabica and 60 % Robusta coffee beans from Central and South America, complemented with the addition of Indian Robusta. This combination produces a strong espresso with sweet, fruity notes spiced by cinnamon and pepper. This balanced blend is ideal for preparation in the fully automated coffee machine and is especially suitable for espresso-based drinks with milk.

This coffee is delivered in a biodegradable container made of natural fibers. It can be used several times, drastically reducing use of cardboard packaging. This is a fantastic option for those who are concerned about the environment. The coffee is gluten-free, and contains no artificial flavors or preservatives.

Origin

Kimbo extra cream has a subtle scent and a sweet flavor. It is the result of a thoughtful selection of raw materials and strikes the perfect balance of acidity and sweetness. The blend is rounded by a lingering crema and a balanced body. It appeals to all palates.

This blend of Robusta/Arabica is a blend of Brazil, Central America, and Asia is medium roasted with a full body, and hits the sweet spot of sweetness and creamy. It creates a wonderful, thick crema and an excellent espresso base that carries over the top of milk; it is excellent in cappuccinos, lattes, and flat whites. This is our number 1 selling blend from the Kimbo professional range.

The beans are carefully selected from the best coffee growing regions across the globe and then carefully roasted for an outstanding coffee. They are then carefully blended to make the perfect blend suitable to be used in fully automated coffee machines. Kimbo's product line has been a hit for over 50 years due to its adherence to tradition and dedication to the highest quality standards.

This is why Kimbo is able offer a wide selection of top-rated Italian espresso and cappuccino mixes for all types of espresso makers. Additionally, Kimbo is also committed to supporting local farmers and producers in the areas where it operates.

All ingredients used to produce this premium coffee are sourced from the region, which aids in the development of the region. This helps to reduce the environmental impact and the impact on the region. This is why all our products are packaged in paper and glass, reducing the need for cardboard packaging.

Roast

Kimbo Extra Cream is a premium blend of coffee with mild sweetness and a delicate richness of aroma. The blend is made of carefully selected beans that are expertly roasted for a truly exceptional coffee experience. The result is a full and full-bodied espresso that has an intense crema that lasts on the palate. This coffee is ideal for those who appreciate traditional Italian cappuccino and espresso.

This blend of Robusta and Arabica beans from Brazil, Central America and Asia is characterized by medium roast profile. This ensures that the coffee is full-bodied and hits that sweet spot of acidity and sweetness. The roast also produces a superb crema. This makes the coffee suitable for milk-based coffee recipes like cappuccinos or caffe lattes.

The roasting process is conducted in close cooperation with the coffee farmers from the producing countries. Kimbo's experts Kimbo visit the cultivation areas and choose only the top varieties of raw material. The beans are then prepared carefully before being roasted at the factory of Naples. After roasting the coffee, it is then examined by a professional tasting team to guarantee quality and consistency. The goal of the experts at Kimbo is to achieve a balance between sweetness, acidity and body.

A roast that is too dark can cause the coffee to turn bitter and unpleasant. The roasting process needs to be carefully controlled and monitored to achieve the best results. Kimbo uses modern technology and sophisticated equipment to achieve the best possible results. The company has its own lab to monitor the roasting process. This ensures that the coffee is produced according to meet the highest standards required by the customer, and that it is produced according to strict guidelines.

Kimbo coffee is a premium product that can be used with any kind of machine. The company also has its own cafe serving delicious coffee and other specialties. The coffee is also available in capsules that can be used in conjunction with the Nespresso machine. Both the light-roasted Crema Classico as well as the dark roast Crema intensso are available. Explore both varieties to determine which one you prefer.

Flavor

The blend of top rated coffees produces a delicious espresso with a rich and sweet crema. It is perfect for making milk-based drinks like cappuccino and macchiato latte. It has a perfect balance of sweetness and acidity. Fruity notes and a hint in licorice give it a rich taste. Its balanced body and long-lasting crema assure an espresso of high-end quality that will satisfy every palate.

This coffee is unique and stands out from other Kimbo products due to the fact that it is made entirely from arabica beans. It is more mild than the standard Kimbo range. The result is a coffee which can be consumed all day without losing the characteristic taste of Neapolitan Espresso culture.

Kimbo Extra Cream is a solid and reliable coffee that is an excellent basis for espresso creations. It is incredibly strong and solid, pounding its weight with milk and excelling in Lattes, Cappuccinos and Flat Whites. It is the result of a careful selection and expert blending of Robusta and Arabica beans with moderate roast profile. The resultant coffee is a perfect balance of creaminess and sweetness, and is full-bodied, producing excellent crema and a great base for espresso. It excels in lattes, flat whites, and cappuccinos. Its balanced body and long-lasting, rich crema makes it a great choice for all kinds of coffee drinkers.